Thursday, October 13, 2011

What's For Dinner Tonight

I love today.

Why?

I got a phone call from my dad. He's in town. And taking me us to dinner!

Celebrate Good Times! Come On!

:)

Wednesday, October 12, 2011

What's for Dinner Tonight

A new daily segment. Let's see how long I keep up for - ha!

Baked Sweet Potatoes
Have I ever mentioned how much I love sweet potatoes? Yum Yum Yum! So moist, sweet and delicious. If you are not a fan yet, give these wonderful tubers another try!
  • Bake at 350 degrees for about an hour. Serve with butter, salt and pepper. Truly delish!
BBQ Stew Meat
Another Mom favorite. Stew meat must be boiled in order to get tender. But once boiled... Oh baby oh. I'm talking fork tender and mouth watering.

Corn, Tomatoes, and Furniture?



A few things that never got blogged about (in no particular order...)

I've taken up re-finishing furniture. Does this have anything to do with gardening? Nope. Cooking? Nope. But its fun! (PS: I'm thinking of selling some of the stuff I've been working on and doing commission. But this isn't an advertisement or anything. Cough Cough Cough.)
be-hind
 
1.at or toward the rear of
2.not keeping up with, later than
3.in the state of making less progress than
4.on the farther side of; beyond
5.originating, supporting, or promoting
 
 
 
Well, its true. I'm behind. That's what happens when you don't have the internet at your house for 30 days. Yep, 30 big ones. I survived. 
 
But this little blog didn't.
 
So, without boring you to tears, let me just say this: My summer garden project, although now over and done with, was the absolute BEST part of my summer.
 
Am I doing it again next year? 
YES!
 
I promise it won't be 3 months before I post again, so stay tuned ;)